Kelembagaan Klaster Peternakan Sapi Perah di Kabupaten Malang
Abstract
INSTITUTIONAL FOR DAIRY CATTLE FARMING CLUSTER IN MALANG REGENCY.
Institutional farmers become one of the ideal facilities to empower dairy farmers. The strategy considered effective in developing dairy cattle agribusiness is through a cluster-based regional institutional approach. This study aims to identify the institutional profile of the dairy farming cluster cluster in Malang Regency. The study was conducted in November 2019 with survey methods in Ngantang and Kasembon Subdistricts which are the centers of dairy cattle population in Malang Regency. Research respondents were dairy farmers, administrators of the Farmers Group and the Association of Farmers Groups, KUB, KUD, and institutions related to dairy cattle agribusiness in Ngantang and Kasembon Districts. The institution of dairy farming is an agribusiness industry cluster consisting of five subsystems, namely: (1) upstream institutions, namely breeding companies, feed and drug companies, equipment industries, and others; (2) farming institutions, namely Farmers Group and the Association of Farmers Groups; (3) downstream institutions, namely dairy cooperatives, KUB and KUD; and (4) marketing institutions managed by cooperatives, namely farmers, primary cooperatives, secondary cooperatives, milk processing industry (MPI), wholesalers, retailers and consumers, and non-cooperative channels, namely MPI, distributors, exporters.
References
Afifah, S. A. N., Darsono, & Wijianto, A. (2016). Peran Koperasi Unit Desa ( KUD ) Andini Luhur Getasan dalam pengembangan usaha ternak sapi perah di Kecamatan Getasan Kabupaten Semarang. Agrista, 4(3), 157-169.
Amam, Jadmiko, M. W., Harsita, P. A., & Poerwoko, M. S. (2019). Model pengembangan usaha ternak sapi perah berdasarkan faktor aksesibilitas sumber daya. Jurnal Sain Peternakan Indonesia, 14(1), 61-69.
Amam, & Soetriono. (2019). Evaluasi Performa kelembagaan peternak sapi perah berdasarkan aspek risiko bisnis dan pengembangan usaha. Journal of Tropical Animal Science and Technology, 6(1), 8-13.
Asih, R., Murti, T. W., & Haryadi, F. T. (2013). Dinamika pengembangan klaster industri persusuan di Kabupaten Semarang, Jawa Tengah. Buletin Peternakan, 37(1), 59-66.
Delgado, M., Porter, M. E., & Stern, S. (2016). Defining clusters of related industries. Journal of Economic Geography, 16(1), 1-38. https://doi.org/10.1093/jeg/lbv017
Dewi, K. T., Hrdjanto, I., & Mindarti, L. I. (2013). Kemitraan peternak sapi perah dengan KUD Batu dalam meningkatkan ekonomi masyarakat Peternak Sapi Perah. Jurnal Administrasi Publik, 1(4), 73-82.
Farid, M., & Sukesi, H. (2011). Pengembangan susu segar dalam negeri untuk pemenuhan kebutuhan susu nasional. Buletin Ilmiah Litbang Perdagangan, 5(2), 196-221. https://doi.org/10.30908/bilp.v5i2.128
Firman, A., Budimulati, L., Paturochman, M., & Munandar, M. (2018). Succession models on smallholder dairy farms in Indonesia. Livestock Research for Rural Development, 30(10). http://www.lrrd.org/lrrd30/10/achma30176.html
Irsad, Kentjonowaty, I., & Sumartono. (2020). Evaluasi produktivitas usaha sapi perah di Kecamatan Jabung Kabupaten Malang. Jurnal Rekasatwa Peternakan, 3(1), 31-34.
Kemenkop-UMK. (2015). Peraturan Menteri Koperasi dan Usaha Kecil dan Menengah Republik Indonesia No. 25 tahun 2015. Jakarta: Kemenkop UMK. http://www.depkop.go.id/uploads/tx_rtgfiles/ permen_kukm_ nomor_ 25_ tahun_2015_tentang_revitalisasi_koperasi.pdf
Kementan. (2018). Outlook Susu 2018. Jakarta: Pusat Data dan Informasi Pertanian. http://epublikasi.setjen.pertanian.go.id/download/file/479-outlook-susu-2018
Ketels, C. (2017). Cluster Mapping as a Tool for Development (Issue June). Harvard: Institute for Strategy and Competitiveness Harvard Business School.
Mandaka, S., & Hutagaol, M. P. (2005). Analisis fungsi keuntungan, efisiensi ekonomi dan kemungkinan skema kredit bagi pengembangan skala usaha peternakan sapi perah rakyat di Kelurahan Kebon Pedes, Kota Bogor. Jurnal Agro Ekonomi, 23(2), 191-209.
Msuta, P. B., & Urassa, J. K. (2015). The contribution of farmers organizations to smallholder farmers well-being: A Case study of Kasulu district, Tanzania. African Journal of Agricultural Research, 10(23), 2343-2349.
Nurlina, L. (2009). Peranan kepemimpinan pada koperasi sapi perah dalam mempertahankan keberlanjutan usaha anggotanya. Sosiohumaniora, 11(1), 93-105. https://doi.org/10.24198/sosiohumaniora.v11i1.5581
Nusantoro, J. (2011). Model Pengembangan produk unggulan daerah melalui pendekatan klaster di Provinsi Lampung. Prosiding Seminar Nasional, 2011: Prosiding Seminar Nasional Ekonomi, 7-14.
Priyono, & Priyanti, A. (2015). Penguatan kelembagaan koperasi susu melalui pendekatan pengembangan kawasan peternakan nasional. Wartazoa, 25(2), 85-94. http://dx.doi.org/10.14334/wartazoa.v25i2.1145
Ramadhan, D. R., Mulatsih, S., & Amin, A. A. (2015). Sustainable dairy cattle farming systems : A Case study of smallholders in Bogor Regency. Jurnal Agro Ekonomi, 33(1), 51-72. http://dx.doi.org/10.21082/jae.v33n1.2015.51-72
Rianzani, C., Kasymir, E., & Affandi, M. I. (2018). Strategi pengembangan usaha ternak sapi perah Kelompok Tani Neang Mukti di Kecamatan Air Naningan Kabupaten Tanggamus. JIAA, 6(2), 179-186. http://dx.doi.org/10.23960/jiia.v6i2.%25p
Sanny, L. (2011). Analisis Industri Pengolahan Susu di Indonesia. Binus Business Review, 2(1), 81-87.
Sari, A. I., Purnomo, S. H., Emawati, S., Rahayu, E. T., Hertanto, B. S., & Haris, M. A. (2017). Efisiensi pemasaran melalui minimasi jalur distribusi susu segar sapi perah di Kecamatan Mojosongo Kabupaten Boyolali. Caraka Tani: Journal of Sustainable Agriculture, 32(1), 42-48. https://doi.org/10.20961/carakatani.v32i1.15082
Slaper, T. F., Harmon, K. M., & Rubin, B. M. (2018). Industry clusters and regional economic performance: A Study across U.S. metropolitan statistical areas. Economic Development Quarterly, 32(1), 44-59. https://doi.org/10.1177/0891242417752248
Suismono, Rachmat, R., Sumantri, A., & Tjahjohutomo, R. (2013). Kajian Model Agroindustri Padi Berbasis Klaster. Pangan, 22(2), 1-17. https://doi.org/10.33964/jp.v22i2.80
Tawaf, R., Murti, T. W., & Saptati, R. A. (2009). Kelembagaan dan tata niaga susu. In Profil Usaha Peternakan Sapi Perah di Indonesia (pp. 301-346). Jakarta: LIPI Press. http://docplayer.info/70309596-Bab-viii-kelembagaan-dan-tata-niaga-susu.html
Utami, H. D., & Seruni, A. P. (2014). Financial performance of small scale dairy farming in East Java Indonesia. Livestock Research for Rural Development, 26(Article #200). http://www.lrrd.org/lrrd26/11/utam26200.htm
Wardani. (2009). Hubungan antara bentuk kelembagaan dan rantai pasar dengan produktivitas usaha susu segar. Jurnal Penyuluhan Pertanian, 4(1), 32-42. https://jurnal.polbangtan-bogor.ac.id/index.php/jpp/article/view/266/pdf
Yunasaf, U., Ginting, B., Slamet, M., & Tjitropranoto, P. (2008). Peran kelompok peternak dalam mengembangkan keberdayaan peternak sapi perah (Kasus di Kabupaten Bandung). Jurnal Penyuluhan, 4(2), 109-115. https://doi.org/10.25015/penyuluhan.v4i2.2176
Yusdja, Y. (2005). Kebijakan ekonomi industri agribisnis sapi perah di Indonesia. Analisis Kebijakan Pertanian, 3(3), 256-267. http://dx.doi.org/10.21082/akp.v3n3.2005.256-268
Copyright (c) 2020 Sutawi, Indah Prihartini, Asmah Hidayati, Daroe Iswatiningsih
This work is licensed under a Creative Commons Attribution 4.0 International License.